Encouraged by the results, Mr Tan now runs a programme that helps other families start similar ventures. Families pay S$3,900 for six months of training and business setup support, followed by another six months of vending machine leasing and operational guidance.
The machines mainly sell snacks and drinks, with each family deciding what products to stock and where to source them. People with disabilities are responsible for replenishing and organising the products, while caregivers oversee tasks such as sourcing suppliers, securing locations and managing the business.
At the end of the programme, they can choose to purchase the machine and continue operating independently or return it if the business is not a suitable fit.
So far, Mr Tan has helped five families set up vending machines across Singapore, with more in the pipeline.
The initiative partners organisations including community clubs, churches and CapitaLand, which provide subsidised locations for participating families.
Still, Mr Tan said high commercial rents and the upfront capital required to start a business remain significant barriers.
He hopes more seed funding and business mentorship can be made available to help families create sustainable micro-businesses for their loved ones with disabilities.
The government task force is expected to announce its recommendations by the end of the year.
